Culinary Arts
Culinary Arts
The Culinary Arts program at Snow College Richfield Campus has gained an excellent reputation in the community and throughout the state. Program completers are skilled in culinary arts from short order food perparation to sumptuous banquets.
This program includes both the classroom theory and hands on learning experiences so that students may acquire the necessary competencies to go to work in the food service industry.
Students completing the program can work toward a Certificate of Proficiency, Certificate of Completion, and/or an Associate of Applied Science Degree.
Students who complete an emphasis in Culinary Arts at Snow College should be eligible for employment in the following occupations: Catering, Facilities, Fast Food Restaurants, Hotels, Restaurants, and Cruise Ships.
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