Division: Social and Behavioral Science
Department: Education and Family Studies
Course: HFST 2120
Title: Foods and Nutrition for Children
Description: This course presents principles of food and nutrition as they relate to the needs of children. It explores characteristics and abilities of young children and encourages the integration of food and nutrition concepts that promotes diversity, equity, and inclusion into early childhood classrooms. This course is a required course for the Child Care Management Degree and transfers as an elective course to other Utah Institutions.
| Section | Schedule | Instructor |
|---|---|---|
| 2120-001 | TTH2:00 pm-3:15 pm | Wilkinson, Klarissa |
